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Catered dinner by Chef Mattson – Limited Spaces Available, Sign Up Today!

Catered dinner by Celebrity Chef and Food Network Award-Winning Chef Mattson


Saturday March 30th at the Huyler House
$40/head BYOB
Limited to 24 people
RSVP Peter Cotton ASAP at petercotto@gmail.com

featured menu
Baked brie platter with crackers and fresh fruit.
Chopped salad
Shrimp and grits
Beef Braciole
Oven roasted asparagus with sea salt and olive oil potato gratin
Peachy and blueberry cobbler